Wine StorageĪrgon is used in the food and beverage industry due to its inert nature. In this article, we will study the uses of Argon and understand the reason for the same.Ĭonclusion Uses of Argon Gas Food Industry 1. It is a very useful gas and has applications in diverse fields. The solubility of Argon in water is equal to that of oxygen. Sometimes, Ar appears purple in color because of the photon emitted due to subsequent excitation and de-excitation of valence electron.Įven though Argon is a gas, it may form specific compounds under extreme conditions. The distillation of liquid air commercially produces Argon.Īlmost 95% of the Argon in the atmosphere is radiogenic argon-40, whereas the most common isotope of Argon in space is argon-36. Since radioactive K-40 decays into Ar, the levels of argon gas have progressively grown since the formation of the Earth. We are often under a misconception that O2, N2, and CO2 are the three most abundant gases, but Ar is the 3rd most prevalent gas in the atmosphere, accounting for ~1 % of the Earth’s atmosphere. The discovery was late despite the abundance of the gas due to its inert behavior. The name of the gas has been derived from the Greek word ‘argos’ which means idle or lazy.Īrgon was discovered in 1894 by Lord Rayleigh and Sir William Ramsay. Argon (Ar) is a chemical element belonging to the p-block of the periodic table.Īr is a colorless, odorless, and inert gas at room temperature.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |